The influence of culture time and the concentration of nitrogen in the medium on lipid content and fatty acid composition of microalgae

Authors

  • B. B. Azimkhanova Al-Farabi Kazakh national university, Kazakhstan, Аlmaty
  • Ya. S. Tufuminova Al-Farabi Kazakh national university, Kazakhstan, Аlmaty
  • S. B. Orazova Al-Farabi Kazakh national university, Kazakhstan, Аlmaty
  • T. A. Karpenyuk Al-Farabi Kazakh national university, Kazakhstan, Аlmaty
  • A. V. Goncharova Al-Farabi Kazakh national university, Kazakhstan, Аlmaty

Keywords:

microalgae, lipids, polyunsaturated fatty acids, time of cultivation, the concentration of nitrogen.

Abstract

Microalgae are an enormous biological resource. They are used in different fields of science and technology. Recently there is an increasing interest in lipids and polyunsaturated fatty acids of microalgae, because they have more advantages compared to plant-derived raw material and seafood. Polyunsaturated fatty acids included in the lipid composition have special value for human health. They find wide application in medicine, pharmaceutics, cosmetology, food and other areas of human activity. Polyunsaturated fatty acids are essential for growth of the organism and play an important role in the prevention and treatment of many immune, inflammatory and cardiovascular diseases, such as rheumatoid arthritis, coronary heart disease, and cancer.
      One of the biotechnological techniques to increase the content of lipids and polyunsaturated fatty acids in the biomass of microalgae is the optimization of their culture conditions. The most commonly used methods are the collection of biomass for the separation of lipids in the stationary phase of cell growth and limiting the nitrogen source on the environment of cultivation.
     The object of the research was microalgae from the collection of the laboratory: green algae - Dictyochlorella globosa, diatom - Pleurosigma sp., characterized by the results of previous studies on the stable growth in the laboratory, also high content of lipids.
      In this study used methods of accumulative cultivation of microalgae, extraction of lipids were performed according to the methods of Kates and Garbus, gravimetric method for the determination of total lipids, gas chromatography for fatty acid analysis.
      In the work were studied the influence of time of cultivation and different concentrations of nitrogen on the accumulation of lipids and polyunsaturated fatty acids of green microalgae Dictyochlorella globosa and diatom microalgae Pleurosigma sp. It is established that optimal for the synthesis of lipids and acid conditions for microalgae Dictyochlorella globosa to use the Fitzgerald medium with normal nitrogen content within 10 days, and for Pleurosigma sp. to use the Fitzgerald medium with twice reduced content of nitrogen within 5 days.
On the basis of obtained data we can conclude that for two promising microalgae Dictyochlorella globosa and Pleurosigma sp. defined culturing conditions that increase the content of lipids and polyunsaturated fatty acids. The results can be applied to develop the technology of obtaining high-efficiency microalgal bio-drugs of lipids and polyunsaturated fatty acids, which are promising for use in the treatment of atherosclerosis, of cardiovascular, cancer, inflammatory and other diseases.

References

1. Li Y, Horsman M, Wu N, Lan CQ (2008) Biofuels from Microalgae, Biotechnol. Prog, 24(04): 815-817. DOI: 10.1021/bp070371k
2. Adesina AJ (2012) Classification, Biosynthesis and health implications of n-3 and n-6 PUFAs, J Pharm Biomed Sci, 20(08):1-12
3. Nazarov PE, Myagkova GI, Groza NV (2009) Polyunsaturated fatty acids as universal endogenic bioregulators, Bulletin of MSUTCT, 49(5):3-19
4. Ziboh VA (2000) Metabolism of polyunsaturated fatty acids by skin epidermal enzymes: generation of antiinflammatory and antiproliferative metabolites, Am J Clin Nutr, 71(1):361- 366
5. Simopoulos AP (2004) The traditional diet of Greece and cancer, Eur J Cancer Prev, 13(3):219-230
6. Kumar J, Banerjee R (2013) Optimization of lipid enriched biomass production from oleaginous fungus using response surface methodology, Indian J Exp Biol, 51:979-983
7. Dunstan GA, Volkman JK, Jeffrey SW (1992) Biochemical composition of microalgae from the green algal classes Chlorophyceae and Prasinophyceae. 2. Lipid classes and fatty acids, J. Exp. Marine Biol. Ecol, 161(1): 115-134. DOI: 10.1016/0022-0981(92)90193-E
8. Mata TM (2010) Microalgae for biodiesel production and other applications: A review, Renewable and Sustainable Energy Reviews, 14: 217-232.
9. Pedersen TA (1961) Lipid formation in Cryptococcus terricolus. Nitrogen nutrition and lipid formation, Acta Chem. Scand, 15:651-662.
10. Karpenyuk TA, Orazova SB, Dzhokebaeva SA, Goncharova AV, Tsurkan YS, Kalbaeva AM (2013) Analysis of microalgae lipids isolated from Basin of Kazakhstan, to assess the prospects of practical use, World Acad. Sci. Eng. Technol, 79:1719-1721.
11. Kates M (1986): Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids. Volume 3. New York: Elsevier Science Publishing Company: 1986:422.
12. Garbus J, Deluca HF, Loomans ME, Strong FM (1963) Rapid incorporation of phosphate into mitochondrial lipids. J Biol Chem: 238:59-63.
13. Christie WW (2003) Lipid analysis. Isolation, separation, identification and structural analysis of lipids. Bridgwater: The Oily Press (UK). P.416.
14. Masato B, Yoshihiro S (2011) Biosynthesis of Lipids and Hydrocarbons in Algae, Basic life sciences: 4:5-8
15. Guschina IA, Harwood JL (2006) Lipids and lipid metabolism in eukaryotic algae, Prog. Lipid Res, 45:160–186. DOI: 10.1016/j.plipres.2006.01.001
16. Greenwell HC, Laurens ML, Shields RJ, Lovitt RW, Flynn KJ (2010) Placing microalgae on the biofuels priority list: a review of the technological challenges, J R Soc Interface, 7(46):703–726. DOI: doi: 10.1098/rsif.2009.0322

Downloads

Issue

Vol. 66 No. 1 (2016): KazNU Bulletin. Biology series

Section

BIOTECHNOLOGY

Most read articles by the same author(s)

<< < 1 2 3 4 > >>