State, results and problems of spring bread wheat selection
Keywords:
spring bread wheat, selection, variety, yield, resisters to stresses, vegetation period length, yield quality.Abstract
In the article are reflected state, results and problems of spring bread wheat selection in Kazakh Scientific research Institute of Agriculture and Plant growing (KazScRIAPG). The short characteristic of developed and permitted to use in RK and in neighboring states of Central Asia and Russian Federation varieties of spring bread wheat of KazScRIAPG selection.Downloads
Issue
Section
Experimental biology. Biological bases of genofonds and the development of scientific research in the field of plant
How to Cite
State, results and problems of spring bread wheat selection. (2016). Experimental Biology, 63(1), 128-133. https://bb.kaznu.kz/index.php/biology/article/view/1015
